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Tangy Red Leicester cheese and zingy spring onion blended with premium pork - BBQ-ready and delicious.
Our Pork, Red Leicester & Spring Onion Sausages are handcrafted using quality ingredients, combined with the perfect balance of British cheese and sharp spring onion. These sausages deliver exceptional flavour whether you're firing up the BBQ, grilling, or pan-frying.
Why you'll love them:
Cooking suggestions: Grill on a lower temperature for best results for 20-25 minutes, turning occasionally, or pan-fry over medium heat until golden brown and cooked through.
Ingredients: Pork, Gluten Free Rusk (Pea Flake), Salt, Potato Starch, Stabiliser [E451], Spices, Dextrose, Preservative [E223] (Sulphite), Flavour Enhancer [E621], Spice Extract, Antioxidant [E301], Acidity Regulator [E331], Herb. Red Leicester Cheese (cows MILK), Spring Onion, Water, Hogs Casings
Net Weight: 700g