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A bold British classic reimagined. Sharp cheddar and distinctive Marmite combine to create an intense umami flavour that's utterly irresistible.
Crafted with fresh pork and filled in natural casings, these sausages are expertly linked by hand and hung for 24 hours to develop their rich, savoury character. Perfect for those who love big, bold flavours.
Net Weight: 700g
Cooking: Grill, fry, or oven-bake until golden and cooked through
Ingredients: Pork, Gluten Free Rusk (Pea Flake), Salt, Potato Starch, Stabiliser [E451], Spices, Dextrose, Preservative [E223] (Sulphite), Flavour Enhancer [E621], Spice Extract, Antioxidant [E301], Acidity Regulator [E331], Herb. Cheddar Cheese (cows MILK), Yeast Extract (Yeast Extract (84%), Water, Salt, Niacin, Thiamin, Folic Acid, Vitamin B12), Water, Hogs Casings